2025 Annual Conference

Doubletree by Hilton Spokane City Center
322 N Spokane Falls Ct, Spokane, WA 99201

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Registration Information

  Early bird Member Member Non-Member
Employees/ Managers $175 $225 $350
Directors, Supervisors, Chefs, State Agency Staff $225 $275 $450

 

Register Today!
  • Early Bird Registration closes June 15th. 
  • You must login to receive the Member Rates. Please verify rate is correct prior to payment. If you have any login issues, email [email protected]. 
  • If you would like to register multiple members on the same invoice, please email [email protected]. Be prepared to provide the full names each registrant. 

 

Agenda

Full Details Coming Soon!

Monday, July 28th

  • Join us for the opening ceremony followed by breakout sessions! Monday evening includes the Night of entertainment!
Tuesday, July 29th 
  • Start the day with breakfast and breakouts. Midday we invite you to walk over to the Spokane Convention Center for our Food & Equipment Exhibit Hall to see the most current trends and technology for your child nutrition program from over 130 vendors! District Directors and Supervisors will have early access. Spend the rest of the afternoon enjoying education sessions. Then join us for a magic evening at the President's Banquet. 
Wednesday, July 30th
  • Don't miss the closing ceremony with Magician and Mentalist, Brad Barton! Round out the conference with the final breakout sessions. 

Keynote Speakers

Brad Barton is one of today's most sought-after magicians and mentalists with over 25 years of experience as a full-time professional entertainer and speaker. Renowned for his authenticity and ability to connect with audiences, Brad has captivated audiences in extraordinary venues, including backstage at Madison Square Garden, inside Alcatraz Prison, and at Grace Cathedral. He has had the privilege of performing in private homes for notable individuals such as filmmaker Francis Ford Coppola and actor Andrew Garfield.

Brad’s impressive portfolio includes appearances as the special guest performer for Prince's final show at the San Francisco Fillmore. He has also delivered memorable performances and talks for prestigious organizations including Google, Yelp, TEDx, and Facebook, sharing his unique insights and engaging storytelling.

With a commitment to creating unforgettable experiences, Brad Barton continues to be one of the most in demand entertainers and speakers in the industry.

 

  

Hotel Room Block

DoubleTree by Hilton Hotel Spokane City Center | 322 North Spokane Falls Court, Spokane, WA 99201

If you plan to stay at the conference hotel, please use WSNA’s hotel block for discounted pricing! To book:

Additional details about the DoubleTree by Hilton Spokane City Center can be found here.

 

Pre- Conference Options (Sunday 7/27):

3rd Annual Field to Flavor Farm Tour 

 

Join us for the 3rd annual WSNA Pre-Conference Field to Flavor Tour! Field to Flavor highlights local farmers and producers, fresh and value-added products, and recipes you can use to start or grow farm to school in your school or district.

Registration can be processed through the Conference Registration link above. If you would like to register for the Farm Tour ONLY, please click here.

This year’s tour features a visit to Local Inland Northwest Cooperative (LINC) Foods, a local food hub, and a special farm to school culinary demonstration to learn tips and tricks to easily incorporate more local foods into recipes kids will love. The event will wrap up with delicious tastings from the culinary demonstration and local producers.

 Tentative Agenda:*

  • 1:00 PM – 3:00 PM: LINC Foods Warehouse Tour
  • 3:00 PM – 5:00 PM: Farm to School Culinary Demo and Tasting

 Cost: $50

 Capacity: 20 spots available – register early to reserve your spot!

 Field to Flavor is a collaborative effort brought to you by NEWESD 101 Farm to School Program, OSPI Farm to Child Nutrition Programs, and WSDA Farm to School Program.

 *The final agenda will be posted in June.